EACH PACK MARINATES 250G
NO FUSS MARINATION
prep
Mix with 3tbsp water
Dunk
Marinate 250g chicken
fire it up
Use oven, air-fryer or pan
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99% people felt like stabbing anyone who said it.. before they found KILRR marinades
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We ship from Mumbai. Usually, takes 1-3 days within the city. Other metros take 3-5 days. Non-metros about 3-7 days. For orders with 10+ packs, we do Air cargo; which takes lesser time.
The perfect mix of spices, herbs, aromatics & curd in dried powder form - ready to unlock their flavour as soon as you add a little water.
We keep it simple.
- Add water and oil to the spice mix
- Marinate your chicken for an hour or more
- Cook in an oven or an air-fryer
- Once midway, twist & brush the tikka with remaining marinade or butter
For leg & thigh boneless 200 C for 25-30 min is an ideal setting.
If cooking on a pan, also mix 1 tbsp curd in the spice mix. This will ensure chicken doesn't dry off or burn. Cook covered, on low heat.
You can store the sealed packs for 6 months. But we think, you won't be able to resist the temptation to use them for so long.
250g serves 1-2, depending on how hungry you are. This makes sure there is zero waste.
It's simple Maths. If 250g needs 1 pack + 3 tbsp water; 500g needs 2X, that's 2 packs + 6 tbsp water.
Seriously!? Do you even know what's in it & for how long it's been lying in your vendor's fridge? Didn't think you would ask!
Almost all require you to add the wet ingredients - onion, ginger, garlic, chilli, curd.. why pay to waste time?
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